Simply Amazing Lemon Garlic Spinach

Simply Amazing Lemon Garlic Spinach

This recipe easily doubles if you want to make extra. The spinach might see like a lot at first when it’s raw, but it cooks down a ton so 2 people can definitely eat a 10 oz bag!

Ingredients

• 10 ounces fresh Spinach , about 12 cups
• 1 Tablespoon Olive Oil
• 3 cloves Garlic , minced or sliced
• zest of 1 medium Lemon
• 1 Tablespoon fresh Lemon Juice
• Kosher Salt or Sea Salt , to taste
• fresh cracked Black Pepper , to taste
• (optional) red Chili Flakes

Instructions:

1. Heat large frying pan on medium heat. add olive oil and garlic. Cook garlic until fragrant and translucent.
2. add all the spinach (it will shrink and cook down a ton). Gently stir the spinach until it’s all cooked and wilted, but not mushy.
3. add sea salt and pepper to taste. add some optional red chili flakes if you want a little heat. Then add the lemon zest and lemon juice. Stir it all into the spinach.
4. That’s it! It’s a crazy easy dish we love to eat with meats, seafood cause it’s the perfect veggie side dish.

Recipe adapted from this site https://ift.tt/2VKPQGf

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